Sushi in the San Ignacio College Chef For A Day program

On September 4, San Ignacio College held its traditional Chef For A Day program, a day on which our visitors have the opportunity to learn the best of international cuisine, relax and make friends.

On this occasion, our “chefs” learned the secrets of preparing a good sushi, following which they received their certificates of participation. Like them, we can all be a Chef For A Day, having fun and developing our culinary skills with the city’s top instructors. Spend a weekend with us. We’ll be expecting you!

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